Topical issues

1 / November / 2015

SHOWCOOKING. ARAGON FUSION CUISINE IN VALENCIA.

The Food Cluster Aragonés is a private entity, established at the initiative of the business community. It works from a field of business, where companies have similar competitive challenges, enabling the implementation of innovation projects that directly impact competitiveness and the bottom line of companies.
Aragones Food Cluster represents 3% of GDP of Aragon, bringing together 40 companies with an aggregate turnover of € 1,500 million.

Aragones Cluster Food has launched a new line of innovation aimed at developing new strategies and formats to promote food products of Aragon, allowing convey the image of an Aragonese food industry is distinguished by the quality of its products and value added. An industry that fuels innovation.

ARAGONESAS COMPANIES PARTICIPATING IN THE PRESS AND LUNCH Showcooking. Valencia, October 26, 2015

ARROCERA DEL PIRINEO

AZAFRÁN LA CARRASCA

BODEGAS ARAGONESAS

BODEGAS VALDEPABLO

CERVEZAS AMBAR

ENATE

FRIBIN

GANADEROS DESDE 1218

GRANDES VINOS

HARINERAS VILLAMAYOR

IBÉRICOS DEL MONCAYO

INDUSTRIAS CÁRNICAS SANTA ELENA

JOSÉ LOU

JAMONES AIRESANO

PASTELERÍA TOLOSANA

VIÑAS DEL VERO

Más noticias de actualidad